
Hand rolled beef taquitos, topped with tomatillo salsa, ,mexican crema, cabbage and three slices of tomato.
Five mini corn tortillas filled with asada or chicken, topped with onion, cilantro, cotija cheese,served with limes and salsa verde
Five crispy fish tacos with chipotle sauce topped with corn slaw and avocado.
Three steak fajita tacos topped with pico de gallo, guacamole served with limes and salsa.
Three mini tacos filled with asada or chicken and a half dozen of tacos tapatios.
With fries, cheddar cheese, lettuce, tomato and onions.
Grilled chicken of steak penne pasta with a creamy poblano cream sauce topped with parmesan cheese and garlic bread.
Three large shrimp, grilled chicken, chorizo sausage, fire hot cream sauce and penne pasta.
Call or Text/Whatsapp to order (830)309-2544
$60 a week for 5 meals.
W/Roasted Rosemary potatoes and green beans, topped w/a chimichurry sauce.
Topped with basil, tomato, mozzarela, side of white rice and asparagus.
With spinach and cream cheese,side of white rice and roasted sweet potatoes.